Roast Beef
$20.95
Prime Rib (Fri., Sat., & Sun.) Regular Cut
$28.95
Prime Rib (Fri., Sat., & Sun.) Large Cut
$34.95
Roast Pork (Fri., Sat., & Sun.)
$19.95
Pot Roast
Sweetbreads Saute with Mushrooms
$23.95
Eggplant Parmigiana
$16.95
Breaded Veal Cutlet
$22.95
Veal Cutlet Milanese
$24.95
Veal Parmigiana
$25.95
Veal Piccata
Veal Scallopini with Fresh Mushrooms
Veal Scallopini Sec with Mushrooms
Calf’s Liver Saute (Venetian)
Calf’s Liver Saute with Mushrooms
Calf’s Liver with Bacon or Onions
Calf’s Liver with Bacon & Onions
Hamburger Steak (16 oz.)
Baby Back Ribs
Pork Chops
$21.95
Lamb Chops (Two)(Three)
$26.95$32.95
Rib Steak (26 oz.)
$32.95
T-Bone Steak (27 oz.)
$33.95
Special Top Sirloin (14 oz.)
Special Top Sirloin (18 oz.)
$29.95
New York Cut (14 oz.)
$26.95
New York Cut (18 oz.)
Filet Mignon(8oz)(12oz)
Porter House Steak (30 oz.)
$38.95
Half Charcoal Broiled Chicken
Charcoal Broiled Chicken Breasts (Two)
$15.95
Charcoal Broiled Chicken Breasts (Three)
$17.95
Chicken Liver Saute with Mushrooms
$18.95
*Half Fried Chicken (Lemon Butter Sauce)
Chicken Piccata
Chicken Parmigiana
*Chicken Sec with Mushrooms
*Chicken Cacciatora
*Calamari Steak
*Fillet of Sole
*Halibut (Broiled or Grilled)
*Salmon (Broiled or Grilled)
Golden Fried Oysters
Golden Fried Scallops
Sauteed Scallops (Lemon Caper Sauce)
Golden Fried or Broiled Prawns
Golden Fried Scallops & Prawns
Prawns Scampi
Spaghetti Napoletana (Meatless)
$12.95
Spaghetti with Meat & Mushroom Sauce
$13.95
Ravioli or Cheese Ravioli
Half Spaghetti & Half Ravioli
Pasta al Olio
Pesto with Pinenuts
$14.95
Mostacioli or Linguine
Fettucine Alfredowith Smoked Ham & Peas
$15.95$17.95
Pasta Primavera (Red or White Sauce)
Linguine with Clams (Red or White Sauce)
Fusilli with Chicken & Broccoli
Scampi with Linguine (not avail. in 3/4 size)
One Meatball or Italian Sausage with above orders
$2.50 extra
Two Meatballs or Italian Sausage with above orders
$3.95 extra
Mushroom Sauce (to take out) PintQuart
$6.95$11.95
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